PRAGUE, Czech Republic – Foodie travellers — the brand new fashionable term for gourmands who like to spend time on the road...
V Zátiší, a fine dining restaurant in Prague, claims to have been the first private restaurant to open after communism. Does their menu hold up to today's standards?
La Dégustation is the best restaurant of the Czech Republic. And creativity is the name of the game! They serve a very interesting juice-meal pairing. Click here to see my pictures and read my impressions!
With over two thousand years of history, it is no surprise that Rome offers massive opportunities for photography enthusiasts. Here...
The great Anthony Bourdain left his mark everywhere he went. When his death was announced to the world in June...
In Prague, eating on a patio is great. Eating a good meal is even better. Click here to read about two of the best rooftop terraces of the Czech Republic, Coda and Terasa U Zlaté studně!
Berlin is a new foodie destination. Don't believe me? Just read this!
#CedricInEurope - Horváth’s chef is 34-year-old Sebastian Frank. And with two Michelin stars, this restaurant, in Berlin's Kreuzberg district, is one of the best of Germany.
The great Anthony Bourdain left his mark everywhere he went. When his death was announced to the world in June...
Únětický Pivovar is a microbrewery on the outskirts of Prague. But don't think that's the norm! Artisanal breweries are very rare in the Czech Republic. Visiting it is a great way to get off of the tourist trail!
Brasserie Desbrosses, Berlin's Ritz-Carlton's restaurant, is a locavore menu in a French brasserie. And the chef doesn't only stick to the classics!
Ticking items off on your Spain itinerary will very well make you think of souvenirs. Whether you’re on the hunt...
