Berlin has a rich and colorful history that one can easily appreciate through the various landmarks dotting the city. This...
MUNICH, Germany – The capital of Bavaria is known for its beer festival, Oktoberfest, and it dictates what to eat...
Berlin is a new foodie destination. Don't believe me? Just read this!
Eating at Tim Raue, Berlin's greatest restaurant, is a serious challenge. Throw out your preconceived notions and enjoy! Click here to see all of my photos, my impressions and a description of each dish.
Borchardt is a classic restaurant downtown Berlin that's been around for at least a century and its signature dish is the schnitzel. It's not just classic, it's ultraclassic.
Unfortunately, this restaurant has since closed its doors. MUNICH, Germany – Le Cézanne, Chef Patrick Geay does virtually everything by...
We say “Oktoberfest” and you think “beer.” That’s no accident. Here’s our quick and easy guide to one of the most spectacular festivals in the world.
Reinstoff is a top-notch restaurant in Berlin's Mitte district. With all the possible recognitions and honours, this place didn't disappoint! Click here for my impressions and pictures.
Mind you that this is the Regent – hence the mandatory “Regency-era design” in every single one of their hotels.
Existing as a city of profound ghosts and relentless reinvention, the modern German capital is a canvas of stark contrasts...
MUNICH, Germany – The majority of the grandiose, neo-baroque architecture of the city of Munich obviously did not survive the...
Brasserie Desbrosses, Berlin's Ritz-Carlton's restaurant, is a locavore menu in a French brasserie. And the chef doesn't only stick to the classics!