Delicious Destinations Trinidad and Tobago
Trinidad and Tobago photo by Christianwelsh under I, the copyright holder of this work, release this work into the public domain. This applies worldwide.

TRINIDAD AND TOBAGO: ALL OF THE RESTAURANTS PICKED BY ANDREW ZIMMERN FOR DELICIOUS DESTINATIONS

Trinidad and Tobago is a twin-island country in the Carribean. It is a country with a mixture of different ethnicity and race and famous for carnival festivity , beaches, music and especially their mouth-watering food.

DISH –  BAKE AND SHARK

WHAT IS IT?

Deep fried shark fillet served in fried bread with a choice of island toppings such as tamarind and pepper sauces, mango chutney or cilantro sauce with island’s signature side chow any fruit mixed with culantro based seasoning.

WHERE TO FIND IT?

Richard’s Bake and Shark

North Coast Road, Maracas Bay Village, Trinidad & Tobago https://goo.gl/maps/2ueHy7VVX5sA7bzG8

DISH –  PELAU

WHAT IS IT?

Sweet and spicy mixed rice and seasoned chicken and dried pigeon peas in Carribean seasonings.

WHERE TO FIND IT?

Tant’s Gourmet Kitchen

Wrightson Rd, Port of Spain, Trinidad and Tobago https://goo.gl/maps/FrYtHfTcZZyH67hA9

DISH –  BUSS UP SHUT

WHAT IS IT?

Unleavened flat bread also known as Roti used to scoop desired curry dish or meat.

WHERE TO FIND IT?

Roti Cafe

194 Upper Saddle Road, Santa Cruz, Trinidad & Tobago https://goo.gl/maps/uhWTwjKqzHDKLjRA8

READ MORE: TORONTO: ALL OF THE RESTAURANTS PICKED BY ANDREW ZIMMERN FOR DELICIOUS DESTINATIONS

DISH –  DOUBLES

WHAT IS IT?

Fry bread pillowy in texture covered in curry chickpeas.

WHERE TO FIND IT?

Deen’s Doubles Depot

San Juan, Trinidad & Tobago https://goo.gl/maps/RPC22DSKWNQomhQi8

DISH –  CURRIED CRAB AND DUMPLINGS

WHAT IS IT?

Whole blue land crab and boiled dumplings topped with curry gravy.

WHERE TO FIND IT?

Miss Trim’s

Store Bay, Crown Point, Tobago https://goo.gl/maps/shRGUnjXihZc8nA5A

Note: The stall is located around the vicinity.

DISH –  CALLALOO

WHAT IS IT?

Pureed taro leaves stewed with vegetables and coconut milk.

Note: Best served with fried okra.

WHERE TO FIND IT?

Chaud

6 Nook Ave, Port of Spain, Trinidad & Tobago https://goo.gl/maps/wJfGUuAV4mpUzw4J9

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