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By Cedric Lizotte

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HomeTag #cedricineurope

Tag: #cedricineurope

Restaurant Horvath Berlin - Mushroom, celery, malt, sour cream
March 27, 2023Cedric Lizotte2 Comments

Horvath Berlin, a Restaurant on the Rise

#CedricInEurope – Horváth’s chef is 34-year-old Sebastian Frank. And with two Michelin stars, this restaurant, in Berlin’s Kreuzberg district, is one of the best of Germany.

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Restaurant Reinstoff Berlin - A tiny fish sandwich!
March 26, 2023Cedric Lizotte3 Comments

Restaurant Reinstoff Berlin – Known To the Palate, Unknown To the Eye

Reinstoff is a top-notch restaurant in Berlin’s Mitte district. With all the possible recognitions and honours, this place didn’t disappoint! Click here for my impressions and pictures.

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Restaurant Cinco: thai shrimp
March 25, 2023Cedric Lizotte1 Comment

Restaurant Cinco at Hotel Das Stue Berlin: Chef Paco Perez In the Tiergarten

Unfortunately, this restaurant has since closed its doors. BERLIN, Germany – Some say that the work of Paco Perez is closest to what was served at El Bulli. Chef Perez of Restaurant Cinco in Hotel Das Stue Berlin may not be as well-known as his mentors, the Adria brothers and Michel Guérard, but his resume…

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The Best of Nice: My address book
March 24, 2023Cedric Lizotte3 Comments

Address Book: the best of Nice, France

Here’s the best Nice, in France, has to offer! Restaurants, promenades, walks, history, museums, beaches… it’s all here! #CedricInEurope

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Le Vingt4 in Nice, France: Taste-Testing Rosés
March 23, 2023Cedric Lizotte1 Comment

Le Vingt4 in Nice, France: Great Wines… Great Food… and Smiles All Around

NICE, France – Do not judge a restaurant by its logo. Le Vingt4, in Nice, is a small neighborhood bistro and wine bar that invites visitors to settle in for the evening.  In this series, Cédric Lizotte visits some of Europe’s best restaurants. He shares his inside knowledge about the best places to sample the delights…

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Tim Raue Berlin - Asparagus
March 22, 2023Cedric Lizotte2 Comments

Tim Raue Berlin – Eating at the World’s 52nd Greatest Restaurant is an Intellectual Experience

Eating at Tim Raue, Berlin’s greatest restaurant, is a serious challenge. Throw out your preconceived notions and enjoy! Click here to see all of my photos, my impressions and a description of each dish.

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Bianchi, Italian Restaurant in Zurich - White Truffle Pasta
March 21, 2023Cedric Lizotte1 Comment

Bianchi, Italian Restaurant in Zurich: Honouring the Classics

ZURICH, Switzerland – The Limmatquai, located in the city center of Zurich, is a must stop for any tourist, as well as its many imposing churches and museums in addition to the scenic shores of Lake Zurich. It’s also a place where the best Italian restaurant in Zurich can be found. In this series of…

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WindsoR Hotel Nice, France - The Backyard Terrasse
March 20, 2023Cedric LizotteLeave a comment

WindsoR Hotel Nice, France: Eclectic and Artistic

NICE, France – Four-star hotels or more usually opt for a sober, simple, risk-free interior design, preferring the ordinary, the predictable. To hell with originality, they say. Not WindsoR Hotel Nice.  In this series, Cédric Lizotte visits some of Europe’s best restaurants. He shares his inside knowledge about the best places to sample the delights of…

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Parkhuus restaurant, Zurich: The cellar
March 19, 2023Cedric Lizotte1 Comment

Parkhuus Restaurant, Zurich: Let the Ingredients Shine

ZURICH, Switzerland – Zurich, Switzerland is a very expensive city. The people of Zurich have the highest GDP in the world. So it’s quite normal to see that most hotel restaurants that cater to business people have a few luxurious tricks up their sleeves. In this series of articles, Cédric Lizotte visits some of the best…

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La P'tite Cocotte, where to eat in Old Nice - Asparagus Risotto
March 18, 2023Cedric Lizotte1 Comment

La P’tite Cocotte, Nice, France – The only place to eat in Old Nice

NICE, France – It’s not a tourist trap! Isn’t it comforting to know that there is a place to eat in Old Nice which offers excellent French/Mediterranean dishes in a charming historic setting, and with fair prices on top of that? In this series, Cédric Lizotte visits some of Europe’s best restaurants. He shares his inside…

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