When Anthony Bourdain visited Moscow on his show No Reservations, he and his crew picked many restaurants. Here are all the addresses and the dishes showcased in a convenient list.
This is No Reservations, season 3, episode 5. It first aired on January 29, 2007.
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DISH – “Russian Street Food” – Anthony Bourdain Moscow
WHAT IS IT?
They had Russian kebab or shashlik made of chicken and salmon with lavash bread and beer.
“Mmm…Sizzling hunks of meat on a stick. Always a shortcut to enlightenment and satisfaction.” -Anthony Bourdain
WHERE IS IT?
Izmailovo market
3Ya Parkovaya Ulitsa, владение 24, Moscow, Russia, 105043
Moscow, Russia
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DISH – Vodka – Anthony Bourdain Moscow
WHAT IS IT?
They had vodka.
“Welcome to new Russia. Bottle service in the VIP lounge, oligarchs on the dance floor, gorgeous women falling from the rafters, luxurious logos flashing from the jumbotron, laser lit Sodom and Gomorrah to molar rattling techno from…well, last year.” -Anthony Bourdain
WHERE IS IT?
Club Dyagilev
Moscow, Russia
NOTES – Anthony Bourdain Moscow
Unfortunately, this bar has since closed its doors.
DISH – “Russian Cuisine” – No Reservations Moscow
WHAT IS IT?
Anthony Bourdain visited Gorki restaurant located at Moscow.
First: Caviar with whipped potatoes and truffle oil.
Second: Foie gras, salmon, tuna and shrimp.
Third: Rabbit legs stuffed with basil and liver soaked in cognac.
“Russia’s changed man. But now anything’s possible.” -Anthony Bourdain
WHERE IS IT?
Gorki Restaurant
Moscow, Russia
NOTES
Unfortunately, the exact location of this restaurant is unknown.
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