When Anthony Bourdain visited Japan on his show No Reservations Season 2 Episode 7 (originally aired May 8th, 2006), he and his crew picked many restaurants. Here are all the addresses and the dishes showcased on No Reservations Japan, all in a convenient list:
Anthony Bourdain visited Bar Ishinohana in this episode and
was impressed with its cocktails.
DISH – Monkfish
WHAT IS IT?
Different kinds of monkfish dishes, like quickly boiled
monkfish skin with tomatoes and leeks, dressed with monkfish liver, ponzu and
vegetable oil, Morimoto’s Kentucky fried monkfish with seaweed and bamboo
shoots, and fisherman’s stew of monkfish liver, skin, meat and cartilage.
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