When Anthony Bourdain visited Prague on his show No Reservations, he and his crew picked many restaurants. Here are all the addresses and the dishes showcased in a convenient list.
This is No Reservations, season 6, episode 4. It first aired on February 1, 2010.
DISH – “Traditional Czech Dish”
WHAT IS IT?
They had beer, bread, cheese, slow-roasted pigtails, marinated rib of beef in dark beer and beef with rosehip sauce.
“I love this, it’s crispy, fatty, sweet, I really just want to crawl up on a blanket in a corner and just gnaw on this like a dog…in fact, I will.” -Anthony Bourdain
WHERE IS IT?
Pivovar U MedvÃdků
Na Perštýně 5, 110 00 Staré Město, Czechia
Stare Mesto, Czech Republic
READ MORE: PRAGUE PHOTOGRAPHY: LOCATIONS AND TIPS FOR THE BEST SOUVENIR PICTURES
DISH – “French-Inspired Czech Dish”
WHAT IS IT?
First: Fried carp and potato salad and tripe soup.
Second: Beef tartare served with between crispy chips.
Third: Prague ham with poached egg and homemade lard on toast.
Fourth: Rabbit three-way.
Fifth: Smoked beef tongue with chanterelle mushrooms.
“Small plates and small versions, a big flavors.” -Anthony Bourdain
WHERE IS IT?
La Degustation
Haštalská 18, 110 00 Staré Město, Czechia
Stare Mesto, Czech Republic
DISH – “Czech Pale Lager”
WHAT IS IT?
They had Czech Pale Lager.
“But this is a classic flavored beer I mean, in the sense that it’s not hippie beer, it doesn’t taste like wheat or strawberries or–I don’t like…this to me is good beer.” -Anthony Bourdain
WHERE IS IT?
Kout Brewery in Å umava
Kout na Å umavÄ›, 2, 345 02 Kout na Å umavÄ›, Czechia
Kout na Sumave, Czech Republic
NOTES
Unfortunately, this brewery has since closed its doors.
DISH – “Traditional Czech Meal” – Anthony Bourdain Prague
WHAT IS IT?
Anthony Bourdain visited Pivovarsky Klub Benedict located at Prague.
They had beer, pork knuckle or shank with red cabbage and horseradish on the side.
“Wow, that’s an impressive lookin’ hunk of meat.” -Anthony Bourdain
WHERE IS IT?
Pivovarský klub Benedict
KÅ™ižÃkova 272/17, 186 00 KarlÃn, Czechia
Karlin, Czech Republic
READ MORE: PRAGUE FOOD GUIDE – CZECH FOODIES WAKE UP FROM THEIR SLUMBER
DISH – “Czech Street Food” – Anthony Bourdain Prague
WHAT IS IT?
Anthony Bourdain had sausages with mustard, fried cheese and mayonnaise sandwich.
“It’s good man, yeah, I’m a happy man.” -Anthony Bourdain
WHERE IS IT?
Wenceslas Square
Prague, Czech Republic
NOTES
In this episode, Anthony Bourdain did not tell the specific name of the food stalls therefore the names are unknown.
DISH – Bún ốc – No Reservations Prague
WHAT IS IT?
They had bun oc or rice vermicelli dish and broth with snails and pork meatballs, fried tofu with seaweed.
“Ohh that’s very good,, yes, anything good and spicy and noodles in a bowl, yeah.” -Anthony Bourdain
WHERE IS IT?
Sapa
Libus. Czech Republic
NOTES
In this episode, the exact location of the restaurant is unknown.
READ MORE: ANTHONY BOURDAIN ISTANBUL : ALL OF THE RESTAURANTS PICKED ON NO RESERVATIONS
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