anthony bourdain christchurch
anthony bourdain christchurch

Anthony Bourdain Christchurch : All Of The Restaurants Picked On No Reservations

When Anthony Bourdain visited Christchurch, in New Zealand, on his show No Reservations, he and his crew picked many restaurants. Here are all the addresses and the dishes showcased in a convenient list.

This is No Reservations, season 1, episode 9. It first aired on November 7, 2005.

DISH – “A Homecooked New Zealand Dish”

WHAT IS IT?

Anthony Bourdain had a ham with wild boar gravy and veggies and also pavlova which is a meringue-based dessert.

“It’s delicious but even after this fluffy dessert I’m feeling wanderlust from more boonies. This outdoor-sy lifestyle has its good points. I’m liking this alot. Now if I can just find a business center in this esteemed room in this joint.” -Anthony Bourdain

WHERE IS IT?

The Lodge at Mudbrick
126 Church Bay Road, Waiheke Island 1971, New Zealand
Christchurch, New Zealand

DISH – Local Beer

WHAT IS IT?

Anthony Bourdain had a local beer at Harrington Brewery Bottle Store located at Christchurch, New Zealand.

“The beer is not helping, I still feel guilty and ashamed. Maybe those vegetarians were right, maybe all living things need to be protected, maybe the world would be a better place if we all lived on nuts and berries frolicking with our animal friends and blissful harmony. Sharing tofu treats together with the old wallow.” -Anthony Bourdain

WHERE IS IT?

Harrington Brewery Bottle Store
205 Hills Road, St Albans, Christchurch 8013, New Zealand
Christchurch, New Zealand

NOTES

Unfortunately, this restaurant has since closed its doors.

READ MORE: SYDNEY: ALL OF THE RESTAURANTS PICKED BY ANTHONY BOURDAIN ON NO RESERVATIONS