Pays qui profitent le plus du tourisme - Thaïlande. Ici, Bangkok. - Photo © Cedric Lizotte
Pays qui profitent le plus du tourisme - Thaïlande. Ici, Bangkok. - Photo © Cedric Lizotte

BANGKOK: ALL OF THE RESTAURANTS PICKED BY ANDREW ZIMMERN ON DELICIOUS DESTINATIONS

When Andrew Zimmern visited Bangkok on his show Delicious Destinations, he and his crew picked many restaurants. Here are all the addresses and the dishes showcased on Delicious Destinations Bangkok, all in a convenient list:

READ MORE: 8 DISHES THAT YOU MUST EAT IN BANGKOK, THAILAND

DISH – Pad Thai

WHAT IS IT?

Pad Thai is a dish of rice noodles, stir-fried with shrimp and egg. It is then glazed with a sweet and sour tamarind sauce.

WHERE IS IT?

Thipsamai
313 315 Maha Chai Rd, Samran Rat, Phra Nakhon
Bangkok, Thailand

DELICIOUS DESTINATIONS BANGKOK NOTES

Thipsamai is a popular Pad Thai “palace” in Bangkok that started more than 50 years ago as a street cart. It offers a traditional version of Pad Thai, as well as a version wrapped with eggs.

DISH – Pad Kra Pao Gai

WHAT IS IT?

Holy basil chicken served with rice and a fried egg.

WHERE IS IT?

Krua Porn La Mai
64 Plaeng Nam Rd, Samphanthawong
Bangkok, Thailand

DELICIOUS DESTINATIONS BANGKOK NOTES

You can find Krua Porn La Mai in Bangkok’s Chinatown. The tables for this Thai-Chinese hawker restaurant are across the street from it, so you can expect waiters to dodge traffic while serving your meal.

DISH – Tom Yum Goong

WHAT IS IT?

A spicy, sweet and sour soup, loaded with jumbo prawns and fragrant Thai herbs and spices.

WHERE IS IT?

Raan Jay Fai
327 Maha Chai Rd, Samran Rat, Phra Nakhon
Bangkok, Thailand

DELICIOUS DESTINATIONS BANGKOK NOTES

Raan Jay Fai is a Michelin-starred restaurant that is known to offer the best bowl of Tom Yum Goong in Bangkok.

DISH – Tod Mun Pla

WHAT IS IT?

Deep-fried fish cakes slathered in sweet and savory sauce.

WHERE IS IT?

Street foodstall on the edge of Bang Rak Market
Soi Charoen Krung 46, Bang Rak
Bangkok, Thailand

READ MORE: BEST SHOPPING IN BANGKOK – 10 PLACES TO EXPLORE

DELICIOUS DESTINATIONS BANGKOK NOTES

As Andrew Zimmern puts it, Bang Rak Market is a “veritable wonderland of fresh fish, tropical fruit and street food”. Clown knifefish is commonly used for the Tod Mun Pla in this part of Bangkok.

DISH – Som Tam

WHAT IS IT?

Sweet, sour and spicy salad made from unripe, green papaya.

WHERE IS IT?

Hai Restaurant
2/4-5 Convent Rd, Silom, Bang Rak
Bangkok, Thailand

DELICIOUS DESTINATIONS BANGKOK NOTES

Hai Restaurant is among the eating places on Convent Road and can be easily identified with heaps of shredded unripe, green papaya on its storefront (aside from its sign). The restaurant sells up to 500 papaya salads on a busy day.

DISH – Mango Sticky Rice

WHAT IS IT?

Slices of ripe mango alongside sweetened sticky rice, topped with coconut syrup

WHERE IS IT?

Boon Sap
1478 Soi Charoen Krung 46, Bang Rak
Bangkok, Thailand

DELICIOUS DESTINATIONS BANGKOK NOTES

In this Thai dessert shop, only sticky rice from northern Thailand and coconut milk from southern Thailand are used in their Mango Sticky Rice.

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