In Bizarre Foods Barcelona, part of the Delicious Destinations series featuring Andrew Zimmern, the host and his crew visited numerous restaurants in the city, showcasing a variety of unique and delicious dishes. Here is a convenient list of all the addresses and dishes highlighted in this exciting exploration of Barcelona’s food scene.
DISH – Pinchos – Delicious Destinations Barcelona
WHAT IS IT?
Pinchos literally means “Spikes” as the dish is served with a toothpick holding the ingredients together. One of the pinchos featured on the show is a soft omelet which includes potatoes and topped with caramelized sugar. This mixture is put on top of a piece of bread and held together using a toothpick. Another is called Pincho Bacalao: battered and fried codfish placed on top of Pan Tomaquet with Alioli sauce.
DISH – Montaditos – Andrew Zimmern Bizarre Foods Barcelona
WHAT IS IT?
Langostino con piquillo, a variety of Montaditos is made of toasted bread topped with red pepper, prawn, yogurt, honey and soy and finally caviar. Choices of the ingredient mix depend upon the mood of the customer.
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