Borchardt is a classic restaurant downtown Berlin that's been around for at least a century and its signature dish is the schnitzel. It's not just classic, it's ultraclassic.
Geneva is one of the popular starting points for a Switzerland itinerary. It sits on the shores of Lake Geneva,...
Like in many other Asian cities, cultures mix together in Taipei. And the results can be seen in its several...
You might have heard of Hyderabad as a technology industry hub in India. But the City of Pearls is not...
Brasserie Desbrosses, Berlin's Ritz-Carlton's restaurant, is a locavore menu in a French brasserie. And the chef doesn't only stick to the classics!
For the weary traveller who is looking for a well-prepared steak close by - or within! - the hotel, the Midtown Grill offers comforts and speed. Click for all of the pictures!
Travelling broadens the mind, but it's also a great excuse to behave like an animal. And noticing the nationality of the people around you is normal. Which country is the home of the worst travellers? Click here to find out!
Paco Perez might be the chef that does food that is most similar to what El Bulli did for so long. He does it at Cinco, his restaurant in hotel Das Stue, in Berlin, Germany. Click here to see my pictures and read my comments on the wonderful meal I had!
It's the end of 2015, and it was an exceptional year for me and for Continents & Condiments. Here's a picture of each of the countries I visited during the last year! HAPPY NEW YEAR!
Travelling with your lover can sometimes be difficult. What if that person is different on the road than at home? Don't sweat, we're here to help.
The largest city in Metro Manila, Quezon City is home to a number of famous landmarks, historical sites, green parks...
24 hours in Zurich might not be enough, but there's a lot that can be seen in such a short time! Strap on your boots, prepare your wallet and let's see what the most expensive city in the world has to offer! #CedricInEurope